1.
Boudjerda D, Lahouel M. Virulence and antimicrobial resistance of Escherichia coli isolated from chicken meat, beef, and raw milk. Austral j vet sci [Internet]. 22 de noviembre de 2022 [citado 23 de enero de 2026];54(3):115-2. Disponible en: http://146.83.217.169/index.php/australjvs/article/view/6897